Time schedule, Teams & Judges


Friday / Freitag 23. 4. 2021

14:00  Team arrival possible (Event area)
16:00  SCA Judge class  (€ 60,00) 
Anmeldung:  franz@groessing.info

18:00 - 22:00  Welcome Party

Saturday / Samstag 24. 4. 2021

10:00 - 22:00  Public BBQ Event with vendors & food/drink sale
  8:15 - 13:00   KCBS Jurorenkurs  (€ 115.00)
13:15 - 14:15   KCBS Table captain class  (€ 55,00)
Anmeldung:  franz@groessing.info

12:00   tba KCBS meat inspection
13.00 SCA Cooks meetig
15.00 SCA Judge meeting
16.00 SCA  Steak Competition
17.00 SCA Pizza Competition
18:00  KCBS Cooks meeting

19.00  SCA  Price giving ceremony

 

Sunday / Sonntag 25. 4. 2021

Public BBQ Event with vendors & food/drink sale 10:00-18:00
10:30  KCBS Judges meeting

Turn in at KCBS standard times:
12:00 Turn in Chicken
12:30 Turn in Ribs
13:00 Turn in Pork
13:30 Turn in Brisket
14:00 Turn in Dessert/Basket of Goods
16:30 Price giving ceremony

18:00 End of event - Break down of team sites and possiblity to leave the venue

We reserve the right to change program points and times.

 

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